Thursday, August 18, 2011

Very Berry Cobbler

Ingredients:
  • 1/2 cup butter
  • 2 cups self-rising flour
  • 2 cups white sugar
  • 2 cups milk
  • 2 cups raspberries
  • 1 1/2 cups blackberries
Preheat oven to 350 F. Melt butter in a 9x13 baking pan.

In a medium bowl stirl flour, sugar, and milk; batter will be slightly lumpy. Pour mixture on top of melted butter in baking pan.

Drop blackberries and raspberries into batter.

Bake for 1 hour or until golden brown.

recipe from Baker's Secret

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