Tuesday, August 16, 2011

Hawaiian Sweet Roll sandwiches

Ingredients:
  • 1 pkg. Hawaiian Sweet Rolls
  • lunch meat (turkey or ham)
  • sliced cheese (any will work)
  • 1 stick of butter
  • 1 tbs. onion flakes
  • 1/2 tbs. mustard
  • 1/2 tbs. of Worcestershire sauce
  • poppy seeds
Slice all rolls in half. Add lunch meat and cheese to each roll and place sandwiches in a 9x13 casserole dish (12 sandwiches per pan).
Melt butter in a bowl in the microwave. Add onion flakes, mustard, and Worcestershire sauce. Pour butter sauce over rolls. Sprinkle poppy seeds on top.

Bake 350 F for 15-20 minutes.

Serves: 6-12 (depending on appetite)

recipe from Lindsey Cross

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