Bucks Beans

Ingredients:

• 2- 15 oz. cans baked beans
• 1/2 cup brown sugar
• 1/4 cup molasses
• 1/2 cup barbecue sauce
• 1 small onion, finely chopped
• 1 tsp. dry mustard
• bacon strips
• ketchup

Mix together beans, brown sugar, molasses, barbecue sauce, onion, and dry mustard.

Place half the beans in a 1 quart casserole dish. Top with bacon strips. Then add the remaining beans and top with more bacon strips.

Spread ketchup on top and bake at 350 F for 2 or more hours. (great for crockpot)

Let set about 45 minutes before serving.

recipe from Ann Bolinger