- 1 can (14 oz.) sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup shredded coconut
- 1 1/2 cups graham crackers, crumbled
- 1/2 cup butter
- 1 cup chopped walnuts
Place butter in a 9x13 baking dish; melt in oven. Swirl to coat bottom and sides with butter.
Spread crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips and nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk.
Bake 25 minutes or until edges are golden brown. Let cool.
recipe from Baker's Corner- Aldi
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